Jack
Senior Member
I may be an old dog but I can still learn a new trick or two. Put you pasta in a pot with enough water to easily cover for 20 minutes before cooking. Bring to a boil, check for your level of al dente, drain and serve.
This does not work for rice and other grains. For rice go with minute rice, an old backpacking staple before freeze dried came along. Do you remember Bernard Pack?
This does not work for rice and other grains. For rice go with minute rice, an old backpacking staple before freeze dried came along. Do you remember Bernard Pack?
