GCS03
Member
When we first got our new Hawk (2014), after flushing the water system, the water always tasted great on all of our trips last year... up until now. Now, getting ready for a trip to White Rim (Utah), after disinfecting and flushing the system at least 10 times, it has a 'plastic' type taste to it. We are on a private, non-chlorinated 160' well with great tasting water. Any suggestions? More flushing? Anyone use a water filter (charcoal?) on their water system? Thanks for any suggestions.